Category Archives: Blog

Chocolate-Covered Everything!

It’s World Chocolate Day, the perfect excuse to dip, drizzle, and decorate all your favourite ...Read More

Sprinkle Science: How to Decorate Like a Pro

Let’s be real, sprinkles are the most fun part of decorating, but they can also ...Read More

Summer Baking with Kids: Colourful Recipes That Don’t Require a Mixer

Looking for fun, fuss-free ways to get kids in the kitchen this summer? We’ve got ...Read More

From Smoothies to Salads: 7 Unexpected Ways to Use Freeze Dried Fruit

Freeze dried fruit isn’t just for bakers and cake decorators, it’s a powerhouse ingredient for ...Read More

Honeyberry Customer Creations: Our Favourite Bakes of 2025 (So Far!)

Can you believe we’re already halfway through 2025? Over the past six months, our Honeyberry ...Read More

Why Freeze Dried? The Benefits of Using Freeze Dried Fruits in Your Kitchen

Whether you’re whipping up a quick smoothie, baking a batch of cupcakes, or crafting gourmet ...Read More

Summer Treats that Sparkle: Edible Glitter for Ice Cream, Lemonade, and More

When the sun is shining and the temperatures rise, it’s time to bring out the ...Read More

Everything You Need to Know About Powdered Food Colouring

If you’re into baking or cake decorating, you’ve probably heard about powdered food colouring. But ...Read More