Pink Panther No-Bake Bars
These fun, no-bake Pink Panther Bars are sweet, crunchy, and irresistibly pink. With a buttery wafer base, a smooth white chocolate topping, and playful decorations, they’re perfect for parties or a nostalgic treat with zero oven time.
Ingredients
- 1 pack Pink Panther wafers
- 60 g unsalted butter melted
- 120 g condensed milk
- 150 g white chocolate melted
- Sprinkles
- Freeze Dried Raspberry Pieces
Instructions
- Add the Pink Panther wafers to a bowl and crush until fine crumbs form.
- Pour in the melted butter and condensed milk, then mix until fully combined.
- Press the mixture firmly into the base of a lined square baking dish, smoothing it out evenly.
- Chill in the fridge for 15–20 minutes to firm up slightly.
- Pour the melted white chocolate over the chilled base and spread evenly.
- Before the chocolate sets, decorate with Open Heart sprinkles and freeze dried raspberry pieces.
- Return to the fridge for at least 1 hour, or until fully set.
- Slice into bars and enjoy!
Video
@honeyberryinternational Making the viral Pink Panther no-bake bars… but even better 💕 We added Honeyberry freeze-dried raspberry pieces and the cutest heart sprinkles for the perfect sweet touch ✨ No baking, no fuss — just a dreamy treat Mum will love this Mother’s Day 💝 Save this for an easy, pretty bake you can make in minutes 🌸 #MothersDayTreat #NoBakeDessert #EasyBakes #PinkPantherBars #Honeyberry
♬ Primadonna Acoustic Version - That Froot Looks Familiar